The color of the wine is deep and intense purple, with violet rims.
The bouquet of the wine - aromas of cedar, plum and fleshy blackberries
and a light flowers sensation.
The taste of the wine is smooth, followed by a round, fresh and complex
tannic structure, finish with a long and intense aftertaste.
The selected grapes for this wine have been harvested in the middle
of October, in the optimum ripeness state, with small and free berries.
The juice of the grapes was macerated in cold conditions in its first
days in vats. The fermentation occurred with temperatures between
28 and 30 Celsius degrees.
Ageing of the wine: 12 Months in American (80%) and French Oak Barrels
(20%)
The wine goes well with roasted pheasant, duck or red meat, well-cured
cheese.
Serve the wine at temperature +17°C/+19°C
GRAPE VARIETIES:
100% Petit Verdot
Casa de la Ermita Petit Verdot - AWARDS:
Bronze medal - International
Wine and Spirits Competition - 2005
Silver medal - Decanter
World Wine Awards - 2005
Silver medal - Mundusvini,
Germany - 2005
Silver medal - Expovina
- 2005
Silver medal - Zarcillo
- 2005
Red
Italian wine Chianti Piccini Arancio orange label