The color of the wine is violet, steady and brilliant with gray hues.
The bouquet of the wine is fine, complex and persistent with strawberry
and grenadine aromas.
The taste of the wine - lively attack, well-balanced between roundness
and acidity in the mouth with redcurrant and wild strawberry flavors
The wine goes well fish, exotic dishes, light chicken dishes, cheeses
and star-fries.
Serve the wine at temperature +10°C/+12°C
Aging of the wine - 3 vintages or more depending on vintage.
Harvest: mechanical
Wine-making: traditional, thermo-regulated, breeding on fine lees
Local soil: clayey-limestone
Chateau bottled
GRAPE VARIETIES:
60% Cabernet Sauvignon
40% Cabernet Franc
Chateau Lavergne Dulong Bordeaux Clairet
- AWARDS:
Silver medal - Concours
de Bordeaux - Vins d'Aquitaine - 2006
French
wine rose Carayon La Rose Bordeaux Rose